Brighten up your vegan baking with the Happy Being Co’s Funfetti Cookie premix! With a crispy texture and soft crumb, these cookies are completely gluten, egg and dairy free. Bake a batch for celebrations big and small.
About
Just add vegan butter and water.
Makes 12 cookies.
340 g
Nutritional Information
INGREDIENTS
Gluten Free Flour [Corn Starch, Rice Flour, Potato Starch, Stabilisers, Salt], Sugar, Coconut Flour, Funfetti Sprinkles [Sugar, Sunflower Oil, Potato Starch, Rice Flour, Corn Starch, Colourants, Flavouring], Baking Powder, Flaxseeds, Himalayan Salt, Bicarbonate of Soda and Flavouring: Vanilla.
NUTRITIONAL INFORMATION
| AVERAGE VALUES |
Per
100g
|
Per 28 g
serving
|
Energy (kJ)
Protein (g)
Glycaemic Carbohydrates (g)
Total Sugar (g)
Total Fat (g)
Saturated Fat (g)
Dietary Fibre (g)
Total Sodium (mg) |
1528
3.1
79
39.9
2.7
1.6
5.4
858 |
428
0.9
22
11.2
0.8
0.5
1.5
240 |
Values from the USDA Nutrient Database. Information for dry product.
