Original Breakfast Porridge
R 69.00
Banting Blvd’s low-carb Original Breakfast Porridge is made with a nourishing blend of seeds and wholefood ingredients. With no refined sugar, gluten or preservatives, all you need to do is add milk or water for breakfast to be ready in a matter of minutes.
About
Carbs per serving: less than 3g
Just add boiling water.
Makes 7 breakfast servings
Grain free. No added Sugar. Gluten free.
250 g
Cooking Instructions
Makes 7 breakfast servings.
- Scoop ¼ cup Original Breakfast Porridge infa a bowl.
- Add ¼ cup Boiling Water, Warm Milk of Choice or Cream and mix until well combined. Add more water, milk or cream to desired consistency.
- Enjoy with your choice of toppings. We recommend: seeds, berries, nut butter and yoghurt.
Nutritional Information
IngredientsCoconut Flour, Flaxseeds, Sunflower Seeds, Psyllium Husk, Himalayan Salt and Xanthan Gum.
Typical Nutritional ValuesAverage Values | per 100g |
per 35 g serving |
Energy Protein Glycaemic Carbohydrate Of which Total Sugar Total Fat Of which Saturated Fat Dietary Fibre# Total Sodium |
1565 kJ 21.0 g 8 g 8.0 g 22.0 g 7.0 g 32.0 g 652 mg |
548 kJ 7.4 g 3 g 2.8 g 7.7 g 2.5 g 11.2 g 228 mg |
Values from the USDA Nutrient Reference Database. Information for dry product.
Recipes
Enjoy your Original Breakfast Porridge with these delicious recipes:
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