Makes 1 Chocolate Cake.
Banting Blvd Chocolate Cake Premix
2 ripe Avocados
Preferred Sweetener (We used 1T Xylitol)
¼ Cup Cocoa Powder
2t Vanilla Essence
For Avocado Chocolate Frosting:
- In a food processor, combined avocados, sweetener, cocoa powder, water and vanilla essence until smooth and creamy.
For Chocolate Cake:
- Follow the Banting Blvd Chocolate Cake Premix instructions.
- Once cooled, ice with Avocado Chocolate Frosting and sprinkle with cocoa powder.